*Note: This competition has now closed. If you’ve ever wanted to host your own tea party at home, then this collection is the ultimate gift for you. Royal Albert is giving you the opportunity to win your own high tea set valued at $1,152. From teacups, saucers, plates, teapot, cake stand and more, have your own ...

This recipe is by 2016 Great British Bake Off Winner, Candice Brown, who will be at this year’s Cake Bake & Sweets Show! Serves 10 It’s safe to say I have had a love/hate relationship with chocolate bread but this, rich in chocolate and cinnamon, with the fieriness of ginger, has restored my faith in chocolate loveliness in all its ...

Research commissioned by Cake Bake & Sweets Show* has revealed that as much as their visitors love a sweet treat, cooking is where their hearts truly lie. Although unsurprisingly found to be incredibly keen bakers, the survey results showed that Cake Bake visitors are also seriously into their food and cooking, cook almost every day, and almost 40% spend over ...

*Note: This competition has now closed.  Discover thousands of valuable 2-for-1 and up to 50% off offers for many of the best restaurants, cafés, arts, attractions, hotels, travel, shopping and much more, around Australia! Win 1 of 5 Entertainment Book memberships and explore your city and the cities around you. All you have to do is be one of the first five subscribers to tell us ...

No doubt you’ve heard about, with newsfeeds across the country being flooded with drool-worthy videos and images of bright pink desserts, all thanks to the newest addition to the chocolate family, Ruby RB1 chocolate. Barry Callebaut is the company behind this delicious discovery, which they released to the world in September last year.  As the newest flavour of chocolate to ...

*Note: This competition has now closed. Inspired by English gardens, Royal Albert has been passionate about pretty florals for over 100 years.  Royal Albert is about adding fun, romance, nostalgia and indulgence to people’s lives. This fine bone china teaware prize will help you bring your own high tea party life. You don’t need to wait for a ‘special occasion’, ...

From beginning as a high school teacher, Katherine Sabbath is now a world-famous baker whose eclectic style and passion for creativity has led her to become one of the most sought-after birthday cake extraordinaires. Self-confessed bake-aholic, Katherine has always enjoyed mixing the batter, rolling dough, piping icing and sprinkling final touches to her creations. Taking her passion online, she joined ...

*This recipe is by one of our Love Baking Club subscribers, Stephanie Vella. Thank you for this recipe, Stephanie! Ingredients: 150g softened butter 1/2 cup brown sugar 1/2 cup caster sugar 1 egg 1 teaspoon vanilla extract 1 3/4 cups plain flour 1/2 cup milk chocolate bits, plus 1 tbsp extra 1/2 cup dark chocolate bits, plus 1 tbsp extra ...

*This recipe is by one of our Love Baking Club subscribers, Erica. Thank you for this recipe, Erica! Burger Cake Ingredients: 250g butter softened 1 cup caster sugar 2 teaspoons vanilla essence 3 eggs 2 1/2 cups self-raising flour 2/3 cup milk Chocolate Cake Ingredients: 215g caster sugar 250g butter, chopped 225g self-raising flour 75g plain flour 50g dark cocoa ...

*This recipe is by one of our Love Baking Club subscribers, Josef Garrington. Thank you for this recipe, Josef! Red Skin Cake Ingredients: 420ml boiling water 16 Red Skins 170g butter 170g white chocolate 300g sugar 300g self-raising flour 2 eggs Red Skin Ganache: 8 Red Skins 100ml cream 200g white chocolate Red Skin Shards: 10 Red Skins, the wrappers ...