Ombre hair is so popular nowadays and since everyone follows the style, why not strawberries go a little Ombre too? To be real with you I don’t even know where I get these ideas from. I think by just staring at strawberries and thinking about my hair appointment at the same time maybe. This recipe is easy like popping strawberries ...

It is getting too complicated being human, guess it’s time to be a unicorn. Unicorns are all about magic, sparkles & rainbows. To be a unicorn eat like a unicorn. Today we will be making a very unicorn like sparkly, fancy, colourful and extra delicious milkshake recipe. I know Starbucks is already doing their own-unicorn-thing but honestly not to brag ...

All the kids are Disney obsessed. I am pretty sure they all need a princess themed birthday party at least once. But honestly, I know it is too much work and effort, but there are some uncomplicated ways to have a splendid but cheap and effortless fancy princess themed birthday party. Especially when it comes to party snacks you do ...

None of the Instagram food trends weren’t as cool as Galaxy donuts! you know why? Did you ever think you will get to be the creator of your own universe? Now I get to eat edible pieces of galaxies on my kitchen table. How cool is that? These doughnuts are literally out of the world. The result is fabulous but ...

In possibly the most delicious news in more than a year for sweet-tooths, Cake Bake & Sweets Show will return in late 2018 after a year’s absence and Candice Brown will be joining them! The new Cake Bake & Sweets Show team will be fronted by industry veteran James Laing as Portfolio Exhibition Director. Responsible for launching the Good Food & Wine ...

Following a year’s absence, the Cake Bake & Sweets Show is making its return under a new management. The show will kick off in Sydney in November, hosting a myriad of workshops, live demonstrations and specialty classes. Global Links Exhibitions & Conferences Organizers are set to produce the event, marking their entrance into the Australian market. “We’re looking forward to ...

A delish dish by the very talented Elena Duggan! Ingredients Pine Nut and Rosemary Cake 100gm Almond Meal 50gm Potato Flour 1 tsp Baking Powder 2 x 50gm Eggs, lightly beaten 50gm Sour Cream 50gm, plus extra to drizzle, Australian Extra Virgin Olive Oil 2 tsp Rosemary Leaves (leaves only) 25gm Pine Nuts Sprinkle Murray River Pink Salt Flakes Easy ...

This quick bread, which does not use yeast, is great when you don’t have the luxury of time to wait for the bread to prove. It can be enjoyed with a fish meal and a crisp green salad or a hearty winter soup. Experiment with as many flavour combinations as you wish, such as finely chopped spicy salami and onion. ...

Cranberry and orange combined with vanilla white icing – you won’t be able to stop at one piece! The secret ingredient in the scone dough is the vanilla extract. Ingredients 200g dried cranberries, roughly chopped juice of 3 oranges (150ml) (or good-quality store bought orange juice) – zest 2 oranges first and reserve zest for dough 1 1/2 tsp cornflour, ...